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Gordios
ALEXIS’S RESTAURANT – BAR
Situated in the centre of
the village, Alexis’s restaurant- bar is one of the oldest and
most popular places in Aghios Gordios. Alexis’s family owns this
restaurant for 23 years. In all this time they created a unique,
cozy place by renovating the interior as a cave and the garden
as one of the coolest spots in the village.
The kitchen offers
traditional Greek food, cooked by mama Voula. She uses only
organic vegetables, straight of their own farm, with great care
to the detail, as a Greek woman would do at her own home. You
should try all the dishes and especially the “specials”, as Lamb
“Kleftiko”.
Our place is opened all
day long, starting with delicious breakfasts (including fresh
eggs, fruits, greek yogurt and the… best coffee in town) and
stays open till late. The service is fast and friendly and
Alexis with his unique character will make your holiday an
unforgettable experience. Most possible you ‘l find yourself
(when leaving Corfu) a…” member” of this greek family. After
all, what both Alexis and Vagelis say to everybody is “you enter
here as a customer, you leave as a friend…” Find out for
yourself…
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Agios Gordios
lies on the west coast of the Greek
island of Corfu, on the Ionian Sea, 16km
(10 miles) west of the island's capital and chief port, Corfu
Town, and 16km (10 miles) from the airport.
The village is backed by rugged limestone hills
supporting olive groves and cypresses.
Agios Gordios beach iis 1km (0.6 mile) long, 40m (131ft) wide
beach has been awarded a Blue Flag. The south
end, overlooked by Agios Gordios Hotel, is sandy,
though it becomes progressively more pebbly
towards the north end where the Pink Palace is situated. There are
sun beds and umbrellas for hire, plus water sports
such as banana boats, peddle boats, canoes and motor boats. Along
the beach runs a row of down-to-earth traditional
tavernas and low-key cocktail bars. At the south end, a
dramatic rocky outcrop known as ortholith
rises up from the sea.
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